Please scroll down to check our oepning times over Christmas as we have a few changes...
Our regular opening times are as follows
MONDAY EVENING Open for pub menu from 630pm 🍻
Our Festive menu is available from 29th November - 24th December
We're open for Boxing day lunches but are closed Wednesday 27th December
SUNDAY Open 12 - 5 lunch served 12-3 (roast dinners & light bites- MENU HERE)
Please note Sunday 24th November we are serving a special Christmas eve menu for lunch and dinner view the menu here
Christmas Opening times
CHRISTMAS EVE lunch 12-230 / dinner 530-830 its the same menu for lunch and dinner - view the menu here
CHRISTMAS DAY Drinks 11-2 (dinner fully booked)
🍀🍁🌿BOXING DAY WALK & PUB LUNCH – Download the route from the link below. View menu here
WEDNESDAY 27TH CLOSED
THURS FRI SAT lunch 12-230 dinner 530 til 830 bar til late
SUNDAY 31st Roasts & light bites served 12-230
🎼🕺🏾🍨NEW YEARS EVE – SKOOL DINNERS (menu below) followed by SCHOOL DISCO
Featuring music from the 70’s, 80’s & 90’s – adults only
🥂🥓🍳NEW YEARS DAY – champagne brunch 11-2.30 menu coming soon
Celebrate this festive season
Book your works party or a catch up with friends and family any excuse to enjoy our Festive Menu, available from 28th November – 24th December 2023 in our beautiful village pub, private dining in the lower dining room for up to 20, bigger parties in the main dining room (up to 35). Rest assured our professional team are going to take excellent care of you, from intimate tables of 2 to larger parties a warm welcome awaits.....
🌱Home-made Soup of the day & artisan bread (G,VE)
Farmhouse Pate, chutney, wholemeal toast (C, M, G)
Severn & Wye smoked Salmon & cream cheese on toast (F, G,D)
Breaded Brie wedges and cranberry sauce (D, G)
Roast crown of Norfolk turkey, traditional trimmings & pan gravy(C, M, G, D)
Loaded festive chicken burger- chicken breast with a sage & onion crust, smoked bacon, stuffing & cranberry sauce with fries & slaw (C, M, G,D)
Slow roast belly of Gloucestershire pork, roasted root veg, creamy mash & cider gravy (C, M, G, D)
Fillet of salmon, herb crumb, roasted new potatoes, wilted greens, tarragon butter (F, D,G)
🌱Spiced cauliflower pilaff – fragrant rice and roast cauliflower with a side of lentil dhal & parsnip crisps (M,C)
Christmas Pudding & brandy custard (D,E,SD,G)
🌱vegan & Gluten free Christmas Pudding also available
Lemon cheesecake, ginger biscuit base (G,D)
Apple Flapjack Crumble & custard (E,D,G)
Chocolate Fudge Cake & vanilla ice cream (E,D,G)
Two Courses £22.95 Three Courses £26.95
Served Wednesday – Saturday 12-230 & 5.30-830
New Years Eve Skool Disco
Dig out your old school ties, put on your dancing shoes & get ready to party!
We've given school dinners a make-over so line your stomachs before we turn up the tunes for you to disco dance your way into 2024 with music from the 70's, 80's & 90's.
Entry is free, dinner served 6-8pm, doors close at 10.30.
Check out the menu below & book early to avoid disappointment.
Please note a deposit of £10 per person is required, call us on 01452 831717 to reserve - on-line bookings are not available as a deposit is required.
SKOOL DINNER MENU
“BACON & EGG FLAN” - French tartlet
with Bayonne Ham & Compte cheese
“FAGGOTS” - Hand made & served with pea puree & onion gravy
“FISH FINGERS” - beer battered cod goujons with tartar sauce
“SWEETCORN & PEAS” - Rich & creamy corn chowder with garden peas& artisan bread
“HOT-POT” - slow cooked blade of Hereford beef in rich red wine
mushrooms & bacon, served with horseradish mash & wilted greens
“FISH IN PARSLEY SAUCE” -grilled cod loin, Exe valley mussels,new potatoes & samphire in garlic, parsley & white wine cream
“CHICKEN DIPPERS” - home made spicy chicken with potato & chive waffles, tenderstem broccoli, hot sauce & garlic mayo
BEANS ON TOAST”- Delicately spiced chickpea curry & home made paratha bread with onion bhaji, poppadom & chutney
“ROAST DINNER” - Supreme of Chicken, sage & onion bon-bon,hasselback potatoes, market vegetables & pan gravy
CHOCOLATE SLAB & PINK CUSTARD
STEAMED JAM ROLY POLY & CUSTARD
RICE PUDDING – saffron infused creamy rice pudding, pistachio top
“TRIFLE” – Ginger sponge soaked in rum layered with butterscotch, banana custard & whipped cream
£44 per person - reservations should be made by telephone in order to pay deposit 01452 831717
We are open for drinks from 1130 on Christmas day
We are now fully booked for Christmas Day Lunch.
FRIDAY NIGHT TAKEAWAY
🐟Large beer battered haddock & chips £12
🍤Wholetail breaded scampi & chips £9.50
🎣Small battered haddock & chips £7.50
🐔Southern Fried Chicken & chips £8
🌿Morroccan Falafel, hummus & chips £8.50
🍟SWAP chips for fries if you like!
🟢Mushy peas £1.50 🧅Onion rings £2.50
🥔Portion of chips or fries £3
TO ORDER: order in advance 📞 01452 831717 or just turn up & enjoy a beer while you wait🍻
Blaisdon walk & Pub Lunch !
BLAISDON WALK & PUB LUNCH
Enjoy the Blaisdon walk: woodland, vineyards & views - available to download on the link below,
a moderate walk with a steep hill & a couple of stiles, dog friendly just a short roadside stroll, mainly open countryside. Explore a side of Blaisdon you never knew, and work up an appetite for a lovely pub lunch 🚶♀️😋🌳
We have a small function room & larger dining area, plus our outside marquee all available for private functions.
Our finger buffet is second to none - fresh sandwich selection, a variety of hot snacks & home-made cake & tea & coffee included for just £10.95 pp
Afternoon teas are available to pre-order, served at the table a variety of fresh sandwiches, sweet treat & warm scones with jam & clotted cream.
For formal celebrations and seated dining we can arrange set menus, celebration cakes & table decorations.
As always vegan & gluten free options will be made available.
To discuss your requirements please pop in or give us a call 01452 831717
Keep in touch !
If you'd like to recieve updates via email please sign up to our mailing list by sending us your address.
For reservations & general enquiries please call 01452 831717
Our address is
The Red Hart Inn,
Gloucestershire, GL17 0AH
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